The 2022 Giscours has a very classy, sophisticated bouquet with mineral-laden black fruit, wilted violet and crushed stone, precise with seamlessly integrated oak. The palate is silky smooth, beautifully balanced...
A good touch of ripe white fruits gives this wine, with its quince and pear aromas, a rounded character. Its red-apple flavors are cut with citrus, and perfumed from the Sauvignon Gris in the blend. Drink the wine now. —...
A thread of minerally smoke, oyster shell and saline drives this refreshing Champagne, underscoring flavors of poached apricot, tangy blackberry, lemon curd and gingerbread as they ride the refined mousse. Pinot Noir...
Almost opaque in color, the wine kicks off with smoky blackberries, wet earth, underbrush, licorice, black cherry, and currants. Full-bodied, rich, and intense, the wine is incredibly concentrated. Think of placing a...
The 2009 Ducru-Beaucaillou, 85% Cabernet Sauvignon and 15% Merlot, is deep garnet in color. It bursts from the glass with bold notes of creme de cassis, boysenberry preserves, black cherry compote, and new leather...
Made from 88% Merlot and 12% Cabernet Franc, the 2019 d'Aiguilhe is medium to deep garnet-purple colored. It needs a little swirling to reveal notes of crushed black cherries, black raspberries, and violets, plus wafts of...
98+ With 150 grams per liter of residual sugar, the 2023 Suduiraut is exquisite, unfurling from the glass with aromas of pineapple, exotic fruits, spices, honey, ripe orchard fruits and a touch of menthol. Medium- to...
After 12 months in wood, the wine has a fine spicy edge. That balances the rich black fruits with their floral character. This is a ripe wine that has plenty of potential. Drink from 2026. ROGER VOSS
The same blend as the Blanc but including 5% red wine from their La Côte aux Enfants parcel, the 2015 Champagne La Grande Année Brut Rosé is a lovely wine on the nose, and I think I might like it more than the Blanc in...
(95+ points) One of the greatest hits from Rare Champagne, the 2012 Rare Millésime is produced from fruit harvested between September 10 and 26. Disgorged in November 2023 with a dosage of eight grams per liter, it is a...
The 2020 Le Pauillac de Chateau Latour is a blend of 53% Merlot, 43% Cabernet Sauvignon, and 4% Petit Verdot. Deep garnet-purple colored, it springs from the glass with vivacious notes of stewed blackberries, raspberry...
A seductive mix of powerful, opulent blackberry and raspberry fruits cut through with vibrant juice, flint, crushed rocks, chocolate and liquorice. The texture is lucious on the opening, but as you sit with it, the...
Composed of 79% Merlot and 21% Cabernet Franc, the 2017 Plince is medium to deep garnet-purple in color and rolls effortlessly out of the glass with scents of blackberry pie, plum preserves and kirsch plus suggestions of...
The new, flamboyant rendition of Selosse’s NV Blanc de Blancs Grand Cru Initial is based on the 2019 vintage, incorporating reserve wines from 2018 and 2017, and was disgorged in April 2025 with a dosage of 2.7 grams per...
Creamy and well-balanced, this lively Champagne offers flavors of ripe black currant and black cherry, candied lemon peel, and brioche, plus fragrant notes of anise and clove. Pinot Noir, Pinot Meunier and Chardonnay...
The 2015 La Lagune has never really shown as well as it might. However, this bottle, poured blind, suggests that this has suddenly "awoken". It has a well-defined, estuarine-tinged bouquet with blackberry, wild hedgerow...
A fresh, pure and vibrant style, with abundant flavors of just-ripe plum and smoked cherry, bolstered by snappy, pepper-edged acidity and highlighted by beautiful violet notes. Shows a supple palate, with savory acidity...
Alexandra Boudrot made this wine from a 6.18-acre parcel at Mambourg, a grand cru on the south face of Mount Sigolsheim. It has the clean balance of a vintage without extremes, a sweet adolescent beauty delivered in...
Sleek and harmonious, with chiseled acidity and a satinlike mousse supporting a fine weave of poached apricot and cherry fruit, pickled ginger, pastry and macadamia nut flavors. Long and mouthwatering, with a clean sweep...
(90-92 points) Here the wood is more apparent with a hint of menthol though neither are so much to impinge on the attractiveness of the ripe black cherry, smoked game and overtly floral-scented nose. The rich, generous...
The 2019 Alcee is a blend of 96% Merlot and 4% Cabernet Franc. Medium to deep garnet-purple in color, it bursts with notes of wild blueberries, boysenberries, and rose oil, plus suggestions of cardamom and tilled soil...
The perfume bursts with a bouquet of flowers, candied lemon peels, pineapple, white peach, orange, mango, vanilla, saffron, and anise. It is a lively, bright, energetic vintage for Chateau d'Yquem. Rich, intense, opulent...
The 1998 Clos L'Eglise is deep garnet in color with a touch of brick. It charges out of the gate with bold scents of redcurrant jelly, stewed plums, and dried mulberries with hints of cigar box, sauteed herbs, and smoked...
Showing results from page 1 of 61 pages total.
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