Shows good varietal character, with saturated blackberry, violet, ink and smoked bacon aromas and flavors. Well-structured yet harmonious and really sings on the lingering aftertaste. Syrah, Merlot, Cabernet Franc...
The most impressive aspect of the Castello della Sala ethos is its ability to reinvent itself. This latest edition of Umbria's headline white is a true delight. Renzo Cotarella and his team have created an Italian...
The 2023 Sauvignon Blanc Concrete Aged emerges from mostly older vines and sees a bit of skin contact on the press. Apricot, chamomile, dried flowers, mint and a kiss of tangerine peel are beautifully amplified in the...
98+ The 2023 Pinot Noir DuMOL Estate Vineyard is a real head-turner, just as it was in barrel. Dark, sumptuous fruit, leather, incense, tobacco, dried herbs and graphite open first, buffered by brisk acids and beams of...
The only one of the Dominus wines to show more than a hint of wood, the 2023 Dominus matured in 40% new French oak, leaving it marked by caramel and cedar overtones. Yet that oak aging is balanced by plenty of black...
The 2023 Clio was produced with 70% Monastrell from very old vines and 30% Cabernet Sauvignon planted in 1986. It fermented in stainless steel with neutral yeasts and matured in new French and American oak barrels for 23...
A good touch of ripe white fruits gives this wine, with its quince and pear aromas, a rounded character. Its red-apple flavors are cut with citrus, and perfumed from the Sauvignon Gris in the blend. Drink the wine now. —...
The nose of this old vine Zin brings concentrated cherry, raspberry liqueur, and cinnamon aromas, while the palate brings plush tannin, supple acidity, and flavors of roasted cherries, berry compote, plum, and licorice...
(94+ points) The 2023 Pinot Noir Zéphirine unfolds dramatically in the glass; flint, pipe tobacco, damp earth and mushroom give way to pure blackberry and black cherry as it opens. The full-bodied palate is powerfully...
One Point Five is full of tension, offering red and black cherry fruit, dusty minerality, and unsweetened cocoa powder. Full-bodied and driven by fleshy cherry and spiced plum fruit, it’s balanced by velvety tannins that...
A supple, flavorful, sleek and densely fruity wine on a full body. The tannins seem to build on the palate, giving a little textural grip to raspberry and red and black cherry flavors and attractive oak spices like...
The 2023 Volpolo di Sapaio, a blend of 70% Cabernet Sauvignon, 15% Merlot, and 15% Petit Verdot, pours a deep purple hue and is immediately appealing, with aromas of blackberry, fresh plum, lavender, and Mediterranean...
Brimming with tart-peach, ripe-gooseberry and lemon aromas, this is such a fresh and delightful Kabinett. Who could resist? Sleek and light in body with stunning freshness and purity that pulls you back for more. From the...
Salty and mineral-driven, with a core of dried peach and zesty lemon. Mostly about savory power and crushed stone, this stops just shy of austere on the chiseled, smoky, focused finish. Drink now through 2032. - KB
Based on perfectly ripe fruit with precise botrytis, the 2023 Schloss Johannisberg Rosalack Riesling Auslese opens with a precise and flinty, stimulating savory yet also intense and generously fruity bouquet that...
Even better from the bottle, this is a spell-binding sweet wine that lovers of this genre cannot be without. Intense, electric, and packed with ripe and overripe, honey-slathered tropical fruits, cashews, white peaches...
Made from around 60% estate fruit, the 2023 Pinot Noir Willamette Valley has slowly opening scents of red cherry, strawberry, lavender, gravel dust and mossy bark. The medium-bodied palate offers crunchy red fruit and...
One of the best Sauvignon Blancs in the world, the 2023 Château Couhins Blanc is based on 90% Sauvignon Blanc and 10% Sauvignon Gris and was aged eight months in 25% new French oak with the balance in neutral barrels and...
The appellation blend from this notable estate, the 2023 Cabernet Sauvignon Napa Valley checks in as 91% Cabernet Sauvignon, 5% Petit Verdot, 3% Merlot, and the balance Cabernet Franc. Deep purple-hued, it offers...
Pretty intense on the nose, showing cream, golden kiwis and hints of minerals and chopped parsley. Textured and medium-bodied with a bone-dry center palate and a long, lightly saline finish. Delicious now but can hold for...
The 2023 Saffredi is an elegant, polished wine. Macerated cherry, mocha, dried herbs, menthol, licorice, blackberry and tobacco fill out the layers effortlessly. The 2023 is not quite as explosive as some recent vintages...
Aromas of fresh black cherry, roses, cinnamon and sage burst from the glass on the nose of this Pinot. The palate is energetic, with flavors of spiced plum, crushed Bing cherry, orange peel, black tea and purple flowers...
Leave it to this pioneering Central Coast producer to craft an appellation cuvée that tastes exactly like this region smells. Aromas of sagebrush, pepper, iron and red plum lead into a palate of juniper, bay leaf and...
Offers beautifully rendered notes of hibiscus, rose petal, damson plum and mulberry that stretch out lengthily thanks to the fine-beaded acidity and taut, precise tannins. The sapid finish lets in tea and incense hints...
This wine displays depth and polish, revealing freshness and focus with a core of vivid red and dark fruits layered with wild herbs, violets, spices and hints of cedar and graphite. It’s firm and crunchy yet bright and...
The nose is bright and crunchy with berry aromas of wild cherry, wild strawberry, potting soil, terracotta, orange zest and tea leaf. Sweet strawberries and raspberries headline the palate alongside red plums and more...
Showing results from page 1 of 19 pages total.
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