The 2023 Zinfandel offers up notes of crushed cherry, blueberry complemented by sweet herbs and hints of stone dust. It sweeps across the palate with juicy waves of ripe red and blue fruit energized by vibrant acidity...

Lifted fruit profile of dark cherries complemented by aromas of red currants and dried herbs. The palate is medium-bodied with firm, chewy tannins and notes of pomegranates, cranberries and potpourri. Very energetic and...

The 2023 Pinot Noir Peter Martin Ray Vineyard comes from head-trained, dry-farmed vines planted in 1979 at 1,400 feet in elevation, and grapes were harvested September 18. It fermented with 100% whole clusters and matured...

From three vineyard sources, two that Mikey planted in 2016 for family friends, Star Mooring and Doration and 60% comes from the Beaux Freres estate site, young vines, planted in 2021. A combination of opulence from the...

The 2023 Zinfandel Old Vine was raised in 600-gallon foudre with a small proportion (8%) in new oak, and it’s roughly 90% Zinfandel along with an eclectic field mix. The nose opens to bright peppery spice, fresh cut...

Incredibly perfumed with violets and white flowers, followed by raspberry, cherry and strawberry flavors. Sliced lemon rind notes with mineral and fine wet sand undertones. Medium-bodied with fine tannins that run the...

Gorgeous, the 2023 Chardonnay is from 1984-planted, own-rooted vines planted at 2,200-feet elevation. Incredible barrel-spiced aromatics open to a full-bodied, generously layered, concentrated palate of mineral-driven...