The 2023 Sauvignon Blanc was barrel-fermented and matured for five months in 15% new French oak. It has pretty aromas of white peach, guava, beeswax, grapefruit peel and candle smoke. The medium-bodied palate features...

One of the best Sauvignon Blancs in the world, the 2023 Château Couhins Blanc is based on 90% Sauvignon Blanc and 10% Sauvignon Gris and was aged eight months in 25% new French oak with the balance in neutral barrels and...

The 2023 Sauvignon Blanc Concrete Aged emerges from mostly older vines and sees a bit of skin contact on the press. Apricot, chamomile, dried flowers, mint and a kiss of tangerine peel are beautifully amplified in the...

From an estate vineyard in St. Helena, the 2023 Cabernet Sauvignon Hourglass Estate sports a deep purple hue as well as a stunning nose of ripe currants, smoked tobacco, spicy wood, and graphite. Based on 97% Cabernet...

The 2023 Sauvignon Blanc leaps from the glass with bolds notes of lime leaves, fresh grapefruit, and wild thyme, followed by nuances of chalk dust, brine, wet pebbles, and elderflower. Medium to full-bodied, the palate is...

Savoury, smokey and saline, the 2023 Wild Sauvignon is taut and tense, almost un- Marlborough-like, but over the course of 24 hours it reveals passion fruit and elderflower notes. If you haven't got that sort of time on...

A mix of honeysuckle, lemon cream, persimmon puree and toasted coconut is lush and juicy, adding complexity to the core of citrus flavors, plus dried mango and apricot notes. Additional details of marmalade, grilled peach...

Crushed citrus, tart grapefruit, and mint herbs all emerge from the 2023 Sauvignon Blanc Santa Barbara County, which was aged six months in 80% stainless steel and 20% French oak. Medium-bodied, juicy, and lively on the...