The only one of the Dominus wines to show more than a hint of wood, the 2023 Dominus matured in 40% new French oak, leaving it marked by caramel and cedar overtones. Yet that oak aging is balanced by plenty of black...

The 2023 Sauvignon Blanc was barrel-fermented and matured for five months in 15% new French oak. It has pretty aromas of white peach, guava, beeswax, grapefruit peel and candle smoke. The medium-bodied palate features...

This delivers a pure and steady beam of cassis and plum puree carried by gentle underlying succulence. Flashes of hibiscus and iris filter through the fruit, adding to the overall elegant feel. Drink now through 2034...

98+ The 2023 Pinot Noir DuMOL Estate Vineyard is a real head-turner, just as it was in barrel. Dark, sumptuous fruit, leather, incense, tobacco, dried herbs and graphite open first, buffered by brisk acids and beams of...

The 2023 Sauvignon Blanc Concrete Aged emerges from mostly older vines and sees a bit of skin contact on the press. Apricot, chamomile, dried flowers, mint and a kiss of tangerine peel are beautifully amplified in the...

Lively white flower aromas of honeysuckle and gardenia meet with lemon verbena and guava on the fresh nose of this bottling. The palate is quite floral and tropical, offering coconut and guava cream flavors. — Matt Kettmann

The nose of this old vine Zin brings concentrated cherry, raspberry liqueur, and cinnamon aromas, while the palate brings plush tannin, supple acidity, and flavors of roasted cherries, berry compote, plum, and licorice...

Starts off quiet and tight, with citrus notes mingling with tangy accents of mango and guava on a supple and incredibly juicy frame. As the wine continues to unfurl, details of green apple hard candy, celery salt...

Offers beautifully rendered notes of hibiscus, rose petal, damson plum and mulberry that stretch out lengthily thanks to the fine-beaded acidity and taut, precise tannins. The sapid finish lets in tea and incense hints...

Leave it to this pioneering Central Coast producer to craft an appellation cuvée that tastes exactly like this region smells. Aromas of sagebrush, pepper, iron and red plum lead into a palate of juniper, bay leaf and...

Aromas of fresh black cherry, roses, cinnamon and sage burst from the glass on the nose of this Pinot. The palate is energetic, with flavors of spiced plum, crushed Bing cherry, orange peel, black tea and purple flowers...

Within a remarkable set of wines, the 2023 Pinot Noir Radian Vineyard gets my nod as the most multidimensional wine in The Hilt's portfolio. While several wines in the lineup display oceanic, kelp and nori-like aromas...

Made from around 60% estate fruit, the 2023 Pinot Noir Willamette Valley has slowly opening scents of red cherry, strawberry, lavender, gravel dust and mossy bark. The medium-bodied palate offers crunchy red fruit and...

(94+ points) The 2023 Pinot Noir Zéphirine unfolds dramatically in the glass; flint, pipe tobacco, damp earth and mushroom give way to pure blackberry and black cherry as it opens. The full-bodied palate is powerfully...

This is laden with warmed cassis and plum compote notes that are seamlessly woven with roasted vanilla, tobacco and black licorice. A twinge of walnut husk lends a touch of cut through the rather dense finish. Best from...

Lavish and mouthwatering, this Chardonnay joins rich, layers of flavor with palate coating structure and length. Honeysuckle, warm apples, toasted spices and a flinty finish are refreshed by a juicy finish. — Elaine...

The 2023 Pinot Noir (Sonoma Coast) is open-knit, plush and very nicely built. A surprising amount of graphite minerality opens first, lending complexity to the concentrated yet weightless dark berry fruit and subtle...

A mouthwatering, full-bodied wine with a range of citrus flavors framed with blond-wood tones. Delicate white flowers with an iodine-like minerality and layers of richness and salinity in the finish. Built for aging...

The 2023 Syrah Wild Mountainside was harvested on October 6 and 23 and fermented with around 30% whole clusters. Matured for 15 months in 15% new French oak hogsheads, it has dynamic aromas of blackcurrant, blueberry...

Grapes for the 2023 Chardonnay Russian River Valley were harvested over the course of a month, from initial picks on September 13 to the last pick on October 14. It was barrel-fermented, underwent full malolactic...

Expressive and detailed, with multilayered red currant and cherry flavors taking on rose petal, dusty sage and black tea accents that build tension toward medium-grained tannins. Merlot, Petite Sirah and Cabernet...

A supple, flavorful, sleek and densely fruity wine on a full body. The tannins seem to build on the palate, giving a little textural grip to raspberry and red and black cherry flavors and attractive oak spices like...

From an estate vineyard in St. Helena, the 2023 Cabernet Sauvignon Hourglass Estate sports a deep purple hue as well as a stunning nose of ripe currants, smoked tobacco, spicy wood, and graphite. Based on 97% Cabernet...

Crushed cherries, plum sauce and hints of blood orange introduce the 2023 Cabernet Sauvignon One Stone. It is juicy to the core and energetic, with ripe red and black fruits guided by a core of vibrant acidity. A bit...

The 2023 Zinfandel offers up notes of crushed cherry, blueberry complemented by sweet herbs and hints of stone dust. It sweeps across the palate with juicy waves of ripe red and blue fruit energized by vibrant acidity...

A new wine in this range, the 2023 Cabernet Sauvignon (Sonoma County) is a blend of Bedrock and Lichau Hill. Bold and punchy, the 2024 is super expressive right out of the gate. Savory and brambly notes are classic...