An unoaked chardonnay that's full-bodied but balanced and amazingly rich in ripe fruit. Flavors of lemons, green apples, pineapple. mangoes, minerals and chalk. Harvested late in the year, fermented in steel tanks, then...

Grapes for the 2023 Chardonnay Russian River Valley were harvested over the course of a month, from initial picks on September 13 to the last pick on October 14. It was barrel-fermented, underwent full malolactic...

(94+ points) The 2023 Chardonnay Fort Ross-Seaview comes from Martinelli’s Charles Ranch Vineyard. Originally planted in 1981 to Clone 4 and Old Wente, it’s located just three miles from the Pacific Ocean at 1,115 feet...

The 2023 Chardonnay Wester Reach is blended from several vineyards including Flax, El Diablo and Heintz. Grapes were harvested September 14 to October 14, and the wine was matured for 11 months in 27% new French oak...

(90+ points) Barrel fermented and aged 10 months in neutral French oak, the 2023 Chardonnay White Hill reveals exotic stone fruits, honeyed melon, mint, and some subtle blanched almond notes. It's medium-bodied on the...

Lush aromatics of mixed citrus and buttered brioche join flavors of baked apple and pear with spices. A pleasing smoke accent follows the energetic length of the wine. — Elaine Chukan Brown

The 2023 Chardonnay is a bright straw color and opens to attractive notes of flinty crushed stones with lime zest, pear, white pepper, and powdery white flowers. Medium-bodied, it’s approachable and highly charming and...

The 2023 Chardonnay, from vines in Anderson Valley, is a soft, easygoing wine to drink now and over the next two or three years. Gentle hints of citrus peel, almond, white pepper and spice open first, while a light...

Lively white flower aromas of honeysuckle and gardenia meet with lemon verbena and guava on the fresh nose of this bottling. The palate is quite floral and tropical, offering coconut and guava cream flavors. — Matt Kettmann

Elegant and fragrant up front, with notes of orange blossoms and ginger paste alongside fleshy, juicy flavors of ripe melon, peach, apricot and fresh lemon zest. Accents of smoked sea salt and fennel pollen linger on this...

The 2023 Chardonnay Sonoma Coast was matured for 10 months in 18% new French oak. It has layered aromas of peach, panna cotta, lemon peel, baked bread and flint. The medium-bodied palate has a silky texture and is...

The 2023 Chardonnay Old Eight Cut is immediately appealing, with aromas of ripe apple, flinty minerality, candied lime, and fresh flowers. Medium-bodied, it offers a rounded, silky texture and a clean, lively palate...

The nose on this bottling starts in very delicate ways and then grows more warm with lemon cake, honeysuckle and macadamia nut aromas. The palate is similar, starting softly then growing more tense and brisk with lemon...

Bold and generous, with intense flavors of grilled Meyer lemon, kumquat and pear, plus a touch of candied lemon peel. The vibrancy is supported by energetic acidity that gives focus and intensity, with notes of crushed...

Earthy aromas of riverbed and crushed stone open up into lemon blossom and citrus peel on the nose of this estate bottling. There's a lime pith grip to the palate, where ample citrus edges cut into the dried apple...

This is a stunner, showing smoked, salted butterscotch, with fresh and juicy notes of tangerine, buttery brioche, cardamom, nutmeg and plump, ripe apricot. Marmalade, orange blossoms and white tea are elegant grace notes...

Elegant and polished, with a juicy core of Meyer lemon, white peach, freshly grated ginger, lemon verbena and neroli, plus a touch of orange sherbet. Spice, honeycomb and bergamot notes linger on the long, expressive and...

Brought up six months in neutral French oak and stainless steel, the 2023 Chardonnay Santa Barbara County offers orchard fruits, sautéed apples, spice, and honeyed flower notes with some background oak. Medium-bodied...