Creamy and well-balanced, this lively Champagne offers flavors of ripe black currant and black cherry, candied lemon peel, and brioche, plus fragrant notes of anise and clove. Pinot Noir, Pinot Meunier and Chardonnay...
A glaze of caramel is stretched over a wide array of candied fruit aromas, the balance of ripeness and mineral freshness spot on, the finish long and moderately structured. Drink now. - Stuart Pigott
Vibrant and rich, statuesque yet graceful, this lovely Champagne offers an expansive range of patisserie apple and pear fruit, grilled macadamia nut, lime and tangerine peel notes, with fragrant saffron, clove, espresso...
Jacquesson's Cuvée 748 is based on the 2020 vintage. It has 2 grams per liter of dosage, and was disgorged in August 2024. It gallops out with energetic notes of ripe apples, pear tart, and persimmons, with hints of crème...
Attractive salmon color with flint, white-pepper and delicate cantaloupe aromas that follow through to a medium body with bitter grilled-lemon and orange-peel flavors. Very intense aftertaste. Lots of character. A blend...
Vilmart's ultra-silky, detailed and refined style is amply on show with this beautiful edition of Grand Cellier, which sees Chardonnay from two parcels in Rilly-la-Montagne – vinified in the large, neutral Alsatian oak...
Really fine bubbles. Extremely intense, showing dried apples, peaches and light apricots with brioche and pie crust. Medium-bodied with a creamy texture and a long, long finish. Very subtle. A blend of pinot noir...
94+ An exuberant and youthful Blanc de Blanc, the L’Extra Brut NV opens with enticing aromas of lemon confit, hints of chalk and white flowers. A vibrant, racy line of acid lights up ripe citrus flavors on the light to...
The NV Palo Cortado Viejo C.P. is sourced from a Palomino single vineyard planted in the Macharnudo area in Jerez. It underwent barrel fermentation and aged under a veil of flor in an oxidative process using the Criaderas...
The NV Champagne Premiere Cuvée Extra Brut Rosé has a salmon/pink hue and jumps from the glass with a floral perfume in its aromas of salted grapefruit, rose water, strawberries, and green melon. Compact and...
A thread of minerally smoke, oyster shell and saline drives this refreshing Champagne, underscoring flavors of poached apricot, tangy blackberry, lemon curd and gingerbread as they ride the refined mousse. Pinot Noir...
This is a clean and precise rosé Champagne with aromas of bread dough, grapefruit and sliced apples. Dry, pure and elegant, with tight bubbles and a bright finish. 45% chardonnay, 31% meunier and 24% pinot noir, including...
A vibrant, graceful Champagne that shows fine definition and integration, with a mouthwatering frame of acidity. The persistent, lacy mousse is enmeshed with an appealing range of ripe and juicy black cherry and...
A bright medium yellow hue, the NV Champagne Blanc De Blancs Cuvée De Reserve Brut is pure with notes of ripe pears, golden citrus, wet stones, hints of custard, and fresh flowers. Medium-bodied, it’s approachable and has...
A creamy version, with a firm spine of acidity and flavors of strawberry tart, blood orange sorbet, oyster shell, dried thyme and candied ginger. Lightly spiced through the finish. Chardonnay and Pinot Noir. Disgorged...
Coming from the villages of Férebrianges, Congy, Etoges, and Sézanne and also partially aged in 228-liter barrels, the NV Champagne Blanc De Blancs Terres Blanches Brut Nature displays a bit deeper youthful yellow color...
Adrien Bergère’s “Origine” cuvée of non-vintage Brut is made from a blend of seventy percent chardonnay, twenty percent pinot noir and ten percent pinot meunier. A portion of the vins clairs for this bottling are aged in...
Combines a dry and driven spine with a plump edge, allowing flan, hazelnut husk, bergamot and bitter orange notes to play out wonderfully. The lovely finish combines a rapier feel with a gently curved aspect. Drink now.
The NV Pedro Ximenez Solera 1927 is non-vintage, but does have some 1927 material in it. This is totally dark brown/amber with notes of figs, toffee, caramel syrup, molasses and coffee. It is dense, super sweet, intense...
The June 2025 bottling of the NV Manzanilla Pasada en Rama Pastora has an average age of some nine years, from an old solera, almost 200 years old. It has complexity, depth and age. It has notes of iodine, low tide and...
The 2019 Brut Nature Blanc de Noirs L'Orme, Dehu's 100% Pinot Noir, is quite the extrovert in this vintage. A rush of red-toned fruit, spice, crushed flowers, mint and tangerine peel makes a strong opening statement. Bold...
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