From an estate located in Bibona, the 2023 Insoglio Del Cinghiale is a youthful magenta/red color. On the nose, it’s fruity and floral, with aromas of currants, mixed berries, fresh flowers, and fresh earth. Full-bodied, it offers plush tannins, balanced richness without feeling heavy, and even acidity. It’s a cut above for the entry to the range and should drink well over the coming 8-10 years.

The historic label from the Tenuta di Biserno group, the Campo di Sasso 2023 Insoglio del Cinghiale has a balanced bouquet of dark fruit that cedes to savory spice and sweet tobacco. The wine is well made and is very satisfying, especially if you are in the search for a more accessible and well-priced Bordeaux-inspired red from sunny Tuscany. The fruit is black and ripe, with baked plum and blackberry. The blend is Syrah, Petit Verdot, Merlot, Cabernet Franc and Cabernet Sauvignon. - Monica Larner