The 2009 Ducru-Beaucaillou, 85% Cabernet Sauvignon and 15% Merlot, is deep garnet in color. It bursts from the glass with bold notes of creme de cassis, boysenberry preserves, black cherry compote, and new leather...

The 2014 Branaire-Ducru has a "quieter" bouquet than its peers, a little muted at first, though well-defined with mainly black tertiary fruit laced with tobacco. The palate is medium-bodied with grainy tannins. It's a...

The blend is 86% Cabernet Sauvignon and 12% Merlot, with a 2% dash of Petit Verdot. Lovely classicism and freshness on the nose here, dark and brooding, yet perfumed as well, with fragrant red cherry, blackberry, olive...

A spicy and fat, rich wine, atypical of Bordeaux. There is grip and depth of flavour here, with blackcurrant coulis character and some lovely menthol edging. A balanced wine.

The 2015 Talbot has an exuberant nose with black cherry, bilberry, wild mint and brown spice aromas. This has fine delineation and well-integrated oak. The palate is medium-bodied with sappy red fruit mixed with game and...

This starts off well, with a cassis fruit expression and some clear lift, however it slides through the mid-palate rather than expanding in the mouth. It’s fairly subdued, the clear tannins still in play with some hints...

The 2023 Saint-Pierre (Saint-Julien) has a very perfumed bouquet, a little more precision than Gloria this year with a touch more minéralité. The palate is medium-bodied with saturated tannins, nicely structured, gentle...

The 2023 Branaire Ducru was bottled at the end of June. It has a more generous bouquet than anticipated, black plum and raspberry fruit laced with cinnamon and graphite scents, typically Saint-Julien. Fine delineation...

Love the 2003 right now in the St Julien appellation, fully ready to drink, welcoming and surprisingly fresh when you think about the heat of the vintage. Full emphasis on cloves, cumin and tobacco, campfire, brambled...

Even at this still primary age, it is impossible not to be seduced by this opulently-styled gem. There is a richness, flamboyance, and showy attitude here that stands out. Concentrated, long, lush, and powerful, this is...

Soft ruby rose in colour, fresh acidities, this is clearly a challenging vintage, well handled with gentle and fine tannic frame, raspberry and redcurrant fruits, clear tobacco leaf and smoked earth, edges of tumeric and...

This is a blend of just 54% Cabernet Sauvignon, a low figure for the appellation although quite typical for Beychevelle, with 42% Merlot and 4% Petit Verdot. It is dark, smoky, focused, sweet and concentrated on the nose...

The 2014 Branaire-Ducru has a "quieter" bouquet than its peers, a little muted at first, though well-defined with mainly black tertiary fruit laced with tobacco. The palate is medium-bodied with grainy tannins. It's a...

The 2023 Branaire Ducru was bottled at the end of June. It has a more generous bouquet than anticipated, black plum and raspberry fruit laced with cinnamon and graphite scents, typically Saint-Julien. Fine delineation...

In 2003, this was the second wine of Leoville Las Cases as opposed to a separate entity. A brilliant effort, it was harvested between September 11 and 26, and boasts 13.3% natural alcohol. The final blend was 54% Cabernet...

This is the last vintage to be vinified in the old facilities, there is a new building located clos to Léoville-Las-Cases which was used from 2023 onwards. The assemblage in 2022 is 45.5% Merlot, 44.5% Cabernet Sauvignon...

An absolute legendary wine that's as good as anything out there, the 2016 Château Ducru-Beaucaillou is reminiscent of the 2010, yet perhaps with a touch more opulence. A total blockbuster of a wine, it offers huge...

Almost entirely Cabernet, this wine is packed with aromatic black-currant fruits. It is impressively rich with solid tannins and black plum, walnut and berry flavors. Drink this powerful wine from 2028 at the earliest. —...

This is a blend of 82% Cabernet Sauvignon and 18% Merlot, and the élevage was 18 months in 100% new oak. A surprisingly perfumed example of Ducru-Beaucaillou, forgoing the dark intensity of Cabernet Sauvignon I intended...

Extremely perfumed, with violets, lavender, black currants, blueberries and light orange peel. Hints of lead pencil. It's medium-bodied and so poised, showing ultrafine, polished tannins. Seductive and caressing, with a...

Extremely perfumed, with violets, lavender, black currants, blueberries and light orange peel. Hints of lead pencil. It's medium-bodied and so poised, showing ultrafine, polished tannins. Seductive and caressing, with a...

The 2023 Gruaud Larose, matured in 95% new oak for 18 months, has an attractive bouquet marked by pure black fruit laced with pressed iris and peony, a touch of clove in the background. Fine delineation, and the oak is...

The 2023 Lagrange was bottled at the end of June. It is understated on the nose, but it needs only two or three minutes before it reveals attractive blackberry, wild hedgerow, cedar wood and sous-bois scents. Very typical...

This is stylish, with perfumy black tea and smoldering charcoal aromas followed by lightly mulled plum, fig and blackberry fruit. An echo of juniper shows on the mineral-edged finish. Drink now through 2024. — JM

2010 Lalande-Borie has a feisty and animated bouquet, more red fruit than black, with attractive pencil lead scents coming through with aeration. The palate is medium-bodied with gentle grip, tobacco and graphite, quite...

2010 Lalande-Borie has a feisty and animated bouquet, more red fruit than black, with attractive pencil lead scents coming through with aeration. The palate is medium-bodied with gentle grip, tobacco and graphite, quite...

The 2018 Le Petit Lion is blended of 45% Merlot, 42% Cabernet Sauvignon and 13% Cabernet Franc, sourced from within the Las Cases enclosure. The wine has 14.47% alcohol and was aged in 30% new barriques. Deep...

This is a blend of 55.5% Cabernet Sauvignon, 38.5% Merlot and 6% Cabernet Franc, the press wine is a confident 18.5% of the total, and the élevage was in 39% new oak. This is dark and brooding on the nose, the fruit...

The 2006 Leoville Barton has a deep brick color. It skips out of the glass with cheery, carefree notes of black cherry compote, redcurrant jelly, and cassis, followed by wafts of dried roses, cinnamon toast, and crushed...