(JL 94-96 points) Black cherries, blackberries, licorice, chocolate, and flowers create an, opulent, deep, dark, styed wine. The fruits are ripe, soft, polished, sweet, clean, and pure. There is weight, with ample lift...
(JL 94-96 points) Black cherries, blackberries, licorice, chocolate, and flowers create an, opulent, deep, dark, styed wine. The fruits are ripe, soft, polished, sweet, clean, and pure. There is weight, with ample lift making it fresh, as well as fruity. The amount of new. French oak for the aging has been reduced from 80% to 60%, which has added more complexity to the wine. The wine is a blend of 58% Cabernet Sauvignon, 37% Merlot, and 5% Petit Verdot. 14% ABV. Harvesting took place September 19-October 10. Drink from 2029-2055.