The fragrant nose reveals a captivating array of oak-derived spices: clove, allspice, cinnamon, licorice and vanilla as well as lush fruit aromas of liquored cherries, blood orange and wildflowers. Distinctive and...
The fragrant nose reveals a captivating array of oak-derived spices: clove, allspice, cinnamon, licorice and vanilla as well as lush fruit aromas of liquored cherries, blood orange and wildflowers. Distinctive and singular, the wine showcases the winemaker's touch. The palate offers ripe fruits, harmonious oak spices and fine tannins needing a little more time. Drink 2028–2040. — Jeff Porter