With 153 grams per liter of residual sugar—placing it among the 10 most concentrated vintages in the château’s history—the 2023 d'Yquem ranks among the finest wines bottled here under Lorenzo Pasquini’s direction. It...

Wow. This is so classy and long, with balanced and intense tannins that give it a seamless and almost endless nature. It's dense, with a medium body and intensity that gives it so much verve. A superb wine for the...

A blend of 77% Cabernet Sauvignon and 23% Merlot, the 2023 Grand-Puy-Lacoste has turned out very well, evoking aromas of cassis, dark berries, cigar wrapper and rose petals, lifted by a delicate minty nuance. Medium- to...

(92-94 points) Blackberries, black cherries, spice, and tobacco leaves with a touch of spice fill the nose. On the palate, the wine is vibrant, soft, and polished with ripe, brisk tannins, and a chewy, fresh, peppery...