So much dried flower, mushroom, iron, rust, sweet berry, and grilled orange. Full-bodied with very elegant and refined tannins that melt in the mouth and give a real sense of place and integrity. Balanced and harmonious...

Dark and winey, with a grippy, brambly frame and a solid core of raspberry, black currant and boysenberry fruit. The backdrop reveals lots of anise, bay and black tea notes. Still backward, with an ironclad finish, this...

(92–94 points) Barrel sample. A solid effort, this is a wine with great fruit and firm structure to support it. Ripe and full in the mouth, it's a firm and complex wine with a delicious juicy aftertaste. ROGER VOSS

The 2012 Grand Village, from the Guinaudeau family of Château Lafleur fame, is really lovely this year and one of the great bargains to be found in the vintage. As readers may recall, this is in reality a Lalande de...

Coming from Verzy and made from equal parts Chardonnay and Pinot Noir, the 2012 Champagne Montagne Grand Cru pours a medium straw hue with a hint of copper and takes things up a notch with its aromas of framboise...

Medium-bodied, silky, energetic, bright style of Haut Bailly, with a lean to its lifted, red fruits, and a dash of cocoa in the finish. This is ready to go. Drink from 2023-2032.

(NM92-94 points) Tasted twice with consistent notes, the Grand Vin is a blend of 51% Cabernet Sauvignon, 42% Merlot and 7% Petit Verdot picked from 1 to 16 October at 45hl/ha. If offers plenty of ripe black plum and...

Some lovely welcoming fruits and gently exotic spices on the nose lead to a palate with oak in evidence, but well balanced by raspberry and black cherry notes. There's not huge concentration but it's well judged, with an...

(91+) When the rains were forecast to arrive on September 22nd, the team at Lafleur decided to pick all of the merlot vines destined for the grand vin on the single day of September 21st, but, there was not sufficient...