Rich and creamy, this wine has weight as well as the hallmark freshness of 2007. The yellow fruits and spicy pear flavors are smoothed out with spice, with some herbaceous elements and a fine waft of apple skin structure...

The light rust and amber color is enticing. Aromas of dried rose petals, cinnamon and nutmeg. Hints of dried meat, smoke and sage. Orange peel, too. Full-bodied with a compact, creamy texture. So fine and delicious...

Cellar Selection. While there is certainly plenty of wood here, the wine has weight and impressive concentration for the year. The tannins are still brooding away, giving a dark firm character to the wine. Blackberry...

Very little wine is produced (about 400 cases) from this tiny 5-acre vineyard but it is always among the most concentrated and richest of Bordeaux. The inky/purple-colored 2007 offers sweet cassis fruit notes interwoven...

It takes only a few moments before you appreciate the enormity, intensity and overall beauty of this landmark wine. Cerretalto is always a high scoring expression of Brunello, but the ideal conditions of the 2007 vintage...

Tasted at BI Wine & Spirits' 10-Years-On tasting, the 2007 Lafleur has a beautifully composed bouquet with scents of black cherry, truffle, iron piping and a touch of mint. It is very well defined, nicely focused and full...

All of the Left Bank firsts are tasting excellent, but Margaux stands out for the tightness and clarity of its sweet cherry and cassis fruit expression, the menthol grip on the finish, and the perfume that runs through...

Firm, rich and round, the 2007 DuBrul Vineyard opens with layers of dark fruit, made more complex by the seamless integration of oak and a near-perfect balance of earth and dusty flowers. Medium to full-bodied, the palate...

Tasted at BI Wine & Spirits' 10-Years-On tasting, the 2007 D'Armailhac has a very attractive bouquet with ample black fruit laced with violets and blueberry, quite Margaux-like in style. The palate is medium-bodied with...

Dense and layered with dried apples, pineapples, mangos and lemons. Full body, bright acidity and a long, flavorful finish. Drink now.

Deep, savory and intense with notes of dried blueberries, five spice, mushroom, gravy, grilled herbs and dried oysters. Deliciously spicy on the palate, too, with a full body and firm, sleek and well-integrated tannins...

Firm, solid, chunky, a great success from a château that is currently in top form, even in more difficult years. The bright fruits charge through the tannins, giving some richness, balancing with the elegance and...

Extremely fragrant, this confims what I am finding with many 2007s right now - that this is a great moment to drink them. This has gorgeous swirling smoke aromatics, black tea, tar, eucaplyptus, mint, beautifully sweet...

Good full ruby-red. Pungent aromas of kirsch, plum, minerals, coffee, mocha and smoky oak. Rich, plush and sweet but not heavy; in fact, this dense and highly concentrated wine's energy comes as a surprise in light of its...

Bottled just one month ago, the 2007 L’Eglise-Clinet cannot match the power and exuberance of either the 2005 or 2006 on the nose, but there is great clarity and sense of minerality although there is some bottle shock...

From the site’s Chassagne side, Jadot’s 2007 Montrachet smells like an essence of fresh apple and quince laced with brown spices, lily, and narcissus; detonates on the palate with an energetic interplay of fruit, flowers...

This suave, silky red is very polished and cohesive with its cherry, blackberry and red currant aromas and flavors. The tannins emerge at the end, yet are ripe and refined. Fresh and juicy on the long finish. Best from...

An underrated vintage that is delivering easy to drink signature Pauillac. Pencil lead, smoked cedar, sandalwood, concentrated mint leaf, cassis and bilberry, with finesse, balance and juice. A seductive, moreisih and...

Rated -No tasting note given.

Medium gold in color, the 2007 Nairac sails out of the glass with notes of lemon meringue pie, dried pineapple, and apple pie with hints of praline and creme caramel. The palate has a super racy backbone cutting through...

The 2007 Pavie is deep garnet with a touch of brick. It is a little broody to start, offering notes of charcoal, fertile loam, and crushed rocks before opening out to a core of stewed cherries and baked plums plus a hint...

Wow. Minerals, cedar, almost like warm stones in the heat. And then some spice. A wine that’s gorgeous, beautiful to taste now, but you know there’s so much more coming to it. Will be better in three to five years. But...

Love the smoky edge here, and the touch of smoked caramel. A discreet vintage that is extremely drinkable right now, with grilled peony and violet flowers alongside gentle redcurrant, lychee and oyster shell. A wine for...

Rated - No tasting note given.

Tasted blind at the Valandraud vertical at the property, the 2007 Valandraud was a big surprise given that this is supposed to be an off-vintage. It has a rounded and opulent bouquet, especially considering the growing...

An impressively structured wine. Aromas of blueberries and blackberries with hints of violets. Full body with velvety, rich tannins. Very tannic and powerful, yet the tannins are polished and pretty. Layers of everything...