Wow, this smells rich with spiced mushroom and savory woody notes, as well as hints of some peaches, melon and candied orange rind ahead of light berry pastries – really complex and still unevolved. The palate's packed...

Rippling with ripe stone-fruit and citrus aromas, plus notes of buttered toast and chalk, this is both powerful and mouthwatering, with enough structure to carry its imposing stature. The lemony finish is at once creamy...

The 2006 Chablis 1er Cru Les Lys is showing beautifully, offering up inviting aromas of pear, honeycomb, mandarin oil, warm bread and oyster shell. Medium to full-bodied, satiny and incisive, with an enveloping core of...

A blend of 64% Cabernet Sauvignon, 20% Merlot, 15% Cabernet Franc, and 1% Petit Verdot, the 2006 d’Armailhac is deep garnet with a touch of brick. It reveals lively notes of dried Provence herbs, raspberry preserves, and...

Fullish colour. Medium-full weight on the nose. High-toned, very classy, very well-balanced nose. Very lovely fruit. Fullish body. Pure and intense. Not the biggest of wines, but with a vigour and a depth of flavour which...

The 2006 Leoville Barton has a deep brick color. It skips out of the glass with cheery, carefree notes of black cherry compote, redcurrant jelly, and cassis, followed by wafts of dried roses, cinnamon toast, and crushed...

Bright black cherry fruit with a distilled overtone augmented by sweetly pungent brown spices greets the nose from a glass of d'Angerville 2006 Volnay Clos Des Ducs. There is an overt sense of density and of chalky...