This lithe red is packed with ripe cherry, strawberry and floral aromas and flavors, allied to a supple texture. Firms up as it builds to a lingering finish, remaining fresh and balanced. Very charming and long. Drink now...

A rich, lacy red, offering black cherry, plum, iron and subtle tar flavors. This turns more muscular as the tannins announce themselves on the long, toasty aftertaste. Best from 2022 through 2035. — BS

(91-93 points) The 2021 Gevrey-Chambertin 1er Cru Aux Combottes has turned out especially well this year, exhibiting aromas of sweet red berries, exotic spices, rose petals and blood orange. Medium to full-bodied, ample...

This self-confidently dry and well-structured Gevrey-Chambertin has pronounced earthy and savory notes with a hint of soy sauce. It really benefits from some aeration in the glass, the delicate red fruits opening up...

An ocean breeze-like amalgam of salinity, alkalinity, and animal nuances – along with fresh plum, cherry, peony, narcissus, and rose aromas – mark the alluring nose of Trapet’s 2007 Chambertin. Firmly tannic yet...

(92-95) The nose is composed by a special kind of reduction that the Burgundians refer to as bourgeon de cassis is trimmed in copious wood. Otherwise there is terrific energy and intensity to the markedly stony big-bodied...

Perfumed with rose, sandalwood and red berry notes, this is silky and elegant. Lays across the palate like a gossamer scarf, featuring beautifully integrated tannins and a long, detailed aftertaste that reveals a...

Charred oak and mint aromas lead off, masking the ripe cherry flavors that emerge on the palate. The tannins are firm and slightly sinewy in the balance, yet there is meatiness underneath. This should come around nicely...