Powerful and expressive, starting with fresh Meyer lemon curd and Key lime pie flavors, showing hints of pineapple and ripe salted melon on a smooth, succulent body. Features fresh, juicy acidity, with a long, expressive...

The 2023 Chambrates is bright and lively with a firm, taut expression. Imagine preserved, ripe lemons in a jar and you'll be in the right flavor zone. This is focused, pure, round and textured. The 2023 is lovely and...

This classic Sauvy B from an iconic producer continues to be a favorite poolside or anytime in your glass. Crowd pleasing zippy aromatics of citrus segments, lemon grass, papaya, and notes of white flowers on the nose...

(92-94 points) Sourced from the more volcanic and hillside parcels around the estate, the 2024 Cabernet Sauvignon Altagracia functions like a second wine yet comes from different soils than the Grand Vin. Very pretty...

The 2024 Sauvignon Blanc is a classy, elegant wine. White peach, mint, slate, tomato leaf and sage are all beautifully delineated in the glass. Light tropical accents lift the vibrant finish. The Frog's Leap Sauvignon...

The 2023 Sauvignon Blanc was barrel-fermented and matured for five months in 15% new French oak. It has pretty aromas of white peach, guava, beeswax, grapefruit peel and candle smoke. The medium-bodied palate features...

A mix of honeysuckle, lemon cream, persimmon puree and toasted coconut is lush and juicy, adding complexity to the core of citrus flavors, plus dried mango and apricot notes. Additional details of marmalade, grilled peach...

Crushed citrus, tart grapefruit, and mint herbs all emerge from the 2023 Sauvignon Blanc Santa Barbara County, which was aged six months in 80% stainless steel and 20% French oak. Medium-bodied, juicy, and lively on the...