Raspberry, cherry, rose and mint aromas and flavors highlight this elegant red. Harmonious and bright, with a silky feel and a light dusting of powdery tannins on the lingering aftertaste. Best from 2026 through 2040...

This wine shows an especially minty character. The Francesco Rinaldi & Figli 2020 Barolo Cannubi has a bright profile of dark and purple fruits with a sweet finish. But those minty and spicy aromas make the difference...

Perfumed, exuding aromas of rose, cherry, raspberry, anise and menthol, with the berry fruit persisting on the palate, along with mineral and wild herb flavors. Though expressive and balanced, this shows tannic grip and...

Complex, fruity and solidly built, this red features cherry, strawberry, rose, green olive, leather, iron and tar flavors. Succulent and beautifully balanced, with its dense, assertive tannins well-integrated. Ends with a...

Wild berries and a profusion of drying flowers leap from the glass of this Barolo. The palate is substantial with an enticing spiciness and core of juicy mixed wild berries that endear one to the wine. Despite its youth...

Bright pale ruby with a garnet rim, this wine exhibits aromas of smashed violets, blood oranges, cinnamon and balsamic. The palate is soft and refined, full-bodied, with elegant tannins and lifted long acidity. Great...

The Corino 2019 Barolo Arborina has a dry and dusty bouquet with pressed currant and crushed roses. The wine offers an accessible drinking profile with silky consistency and fine tannins that stitch the mouthfeel smoothly...

Saturated with cherry, plum, iron, tar, menthol, tobacco and spice aromas and flavors, this powerful and complex red is defined by a vibrant structure, showing vivid acidity and energetic tannins. The finish brings nice...

A relatively open (for the vintage) red marked by bright cherry, raspberry, floral and cut hay flavors. Balanced and more on the elegant side, despite a firm grip of tannins on the finish. Best from 2026 through 2042. 600...

A rich red, with good cut and hints of truffle, mineral and woodsy funk shading a core of cherry and raspberry fruit. Harmonious and firm, extending on the long, iron-tinged aftertaste. Ready to enjoy, yet should age at...

Elegant aromas of dried rose, tar and dried cherries mingle in this Barolo, showcasing the essence of the region. On the palate, vibrant red berry flavors intertwine with subtle truffle notes, balanced by firm yet...

Shows aromas that hint at rose, strawberry and cherry, yet the palate is reserved and tight, offering more balsamic flavors of eucalyptus, juniper and pine. Reveals firm, dusty tannins as this finishes with strong grip...

(94+ points) San Rocco is a small MGA located on the northern side of Serralunga d'Alba with steep slopes that open toward Cerretta with clay and limestone. The 2019 Barolo San Rocco (with 7,300 bottles made) benefits...

From the heart of Castiglione Falletto, the 2020 Barolo Villero (with 5,000 bottles made) is another gorgeous wine from Brovia that boasts incredible focus and precision that transcends both the bouquet and the palate...

(95+ points) A bright red color, the 2021 Barolo Villero is lifted on the nose with notes of minty herbs, fresh redcurrants, cinnamon, and cedar. The palate offers nervous tension, with finely coiled tannins, vibrant...

96+ This is Brovia's main wine from Serralunga d'Alba. With the amber-colored bottle label, the 2020 Barolo Brea Vigna Ca' Mia has a similar mineral element like we saw in Brovia's wines from Castiglione Falletto, only...

The Brovia 2021 Barolo Brea Vigna Ca' Mia is another beauty from a stellar vintage. This expression is slightly more floral initially, in a playful way, but fruit is from Serralunga d'Alba, so you get the power and those...

Here is another excellent wine from Brovia. The 2020 Barolo Rocche di Castiglione is angular and sharp with fine, firm tannins and a beautiful bouquet that opens slowly to tart cherry aromas, blue flower, crushed stone...

A saturated red hue, the 2021 Barolo Rocche Di Castiglione is complex and compelling on the nose and draws inward with notes of mocha, mint, cherry liqueur, fresh leather, and baked earth. The palate exhibits a focused...

A fine and pretty Barolo with plenty of strawberry and mushroom character. White truffle, too. It’s medium-to full-bodied and creamy with medium, round tannins. Delicious now and will improve nicely.

The 1978 Barolo Riserva Villero is impeccable in its round, sweet fruit, with the sweet, balsamic notes that are the hallmark of this site. - Antonio Galloni

Steeped plum and fig flavors are augmented by savory notes of eucalyptus, juniper, soy and tar in this dense, meaty red. Once this sheds its ironclad tannins, the fruit should come to the fore. Fine, fresh and long finish...

We ended the meal with a Piedmontese classic, the always exceptionally good NV Cappellano Barolo Chinato. From the house that invented it, this is a Chinato of real pedigree: long, suave, complex and rich, featuring...

The wine rested in first- and second-use French oak barrels, and that influence seems a bit more obvious in this lighter vintage. The wine opens with scents of vanilla, cedar and spice that continue on the palate as the...

Haunting aromas of rose, cherry, eucalyptus, hay and iron are the highlights of this tightly wound, yet expressive Barolo. Holding back now, yet the final impression on the finish is balanced, with a lingering aftertaste...

A well of pure cherry bubbles up in this red, complemented by rose, strawberry, mineral, wet pine and underbrush aromas and flavors. Though exuding finesse, this is layered with chalky tannins, yet still extends with a...

A rich, ripe style, boasting cherry, raspberry, iron, tobacco, herb and spice flavors. This is dense, with aggressive tannins tipping the balance slightly in their favor, yet remains long and full of fruit to the end...

Balanced and harmonious, this red delivers cherry, raspberry, spice, mineral and chocolate flavors supported by a spine of refined tannins. Turns more focused on the long, mineral- and spice-tinged aftertaste. Best from...