This is a blend of 55.5% Cabernet Sauvignon, 38.5% Merlot and 6% Cabernet Franc, the press wine is a confident 18.5% of the total, and the élevage was in 39% new oak. This is dark and brooding on the nose, the fruit...
This is a blend of 55.5% Cabernet Sauvignon, 38.5% Merlot and 6% Cabernet Franc, the press wine is a confident 18.5% of the total, and the élevage was in 39% new oak. This is dark and brooding on the nose, the fruit focused and fresh, but there is a perfumed, crushed chalk edge to it as well. The palate presents a fine harmony, with dark fruit, rather saline in character, with black olives, currants, black cherry, with a ripe wrapping of tannins buried deep beneath the dark fruit, and only really showing at the end. This shows great substance and savoury depth, and is a good example of a second wine for this vintage. It is worth considering this for medium-term cellaring. The alcohol on the label is 14%. - Chris Kissack