2021 Tua Rita Syrah Per Sempre

Syrah - 750ML
$159.94
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REVIEWS

WE 98 WA 97 JS 96 DC 95 VN 95 WS 95
WE 98

Wine Enthusiast, April 2025

If the Syrah of the Keir tastes like the discovery of an ancient sculpture, the Per Sempre is when you see that sculpture cleaned, staged and properly lit in the museum. Thundering, towering, moving. — Danielle Callegari
WA 97

Robert Parker's Wine Advocate, March 2024

Stefano Frascolla tells me two lessons he has learned about Syrah. The first is that it is a grape highly influenced by the soils it is planted in. Second, it is important to get the harvest window just right because...
JS 96

jamessuckling.com, July 2023

The aromas of red fruits with nutmeg and cinnamon come through clearly as well as notes of light cedar. It’s full-bodied with a tight and focused palate and very, very polished tannins. They feel lightly powdery with good...
DC 95

Decanter, December 2023

Per Sempre represents Syrah in a more typical vinification compared to Keir. It's matured for around 17 to 20 months in new French oak barriques and combines funky, fragrant red berry notes with incisive acidity, balsamic...
VN 95

Vinous, December 2024

(95+ points) The 2021 Syrah Per Sempre is a potent, tightly wound wine. Its freshness and structure are admirable, but readers should expect a wine that will require cellaring. The 2021 is far from the more bombastic...
WS 95

Wine Spectator, October 2024

Lush and wrapped in an embrace of toasty oak, featuring plum, blackberry, blueberry and bacon fat aromas and flavors. This dense, powerful red finds a nice equilibrium between its components through the fine, salty...

WINE DETAILS

Color & Type Red
Varietal Syrah
Country Italy
Region Tuscany
Vintage 2021
Size 750ML
Percent alcohol 14.5%
Closure Cork

Tua Rita’s single-variety Syrah demonstrates just how much potential this grape has on the estate’s Suvereto terrain. A markedly Mediterranean character puts this Syrah among the variety’s most successful expressions in Italy, or indeed anywhere else. The wine ages 20-22 months in new French oak barrels and then several months in bottle.