A very juicy and rounded young 2021 with berry, chocolate, cedar, balsamic, and redwood aromas and flavors. Medium to full body. Velvety tannins. Excellent finish. Extremely well done for the vintage. 79% merlot, 19% cabernet franc and 2% cabernet sauvignon. Best after 2028.

The 2021 Pavie Macquin has a deep garnet-purple color. Fragrant notions of star anise, lilacs, and fertile loam give way to a core of juicy plums and mulberries, plus a touch of dried lavender. The medium-bodied palate delivers an impressive intensity of bright, pure red and black berry flavors, supported by velvety tannins and great tension, finishing on a lingering, exotic spice note. - Lisa Perrotti-Brown

Bramble, coffee and caramel notes on the nose. Juicy and vibrant on the palate, this has a gentle coursing of strawberry and blackcurrant fruit with blackcurrant leaf giving a savoury, almost herbal edge, while the crushed stone and slate bring in minerality and salinity on the finish. Detailed and nuanced - I like the overall texture, there is grip and aromatic interest with density, chew and a gorgeous core of acidity that keeps things playful and joyous. Supremely alive and thriving on the palate with a persistence that doesn't let up. I love this and think it will be excellent after ageing. Tasted twice.

Concentrated ruby red in colour, this is intense and flavoursome, far more than most in the vintage, with a ton of black cherry and raspberry fruits, and a seriously juicy signoff. Good quality, with finesse and poise, and one to look out for. This is the limestone plateau speaking, I wrote in my En Primeur tasting note, and it is speaking even louder now. 37hl/h yield, harvest October 4 to 19, 50% new oak.

(94+ points) The 2021 Pavie Macquin is deep, bold and luscious, but within the smaller-scaled style of the year. It is an intensely aromatic, savory Grand Vin that emphasizes finesse more than sheer power. I admire its understated elegance more than anything else. Bright acids drive through a core of black cherry fruit, mocha, spice, new leather and licorice. This beautifully balanced, harmonious Saint-Émilion captures the essence of the vintage in style. Tasted two times. -- Antonio Galloni

The 2021 Château Pavie Macquin is a beautiful wine in the vintage, bringing rock-solid concentration and depth as well as its hallmark purity and elegance. Cassis, blueberries, scorched earth, and violet notes define the aromatics, and it’s medium-bodied, has terrific mid-palate depth, fine tannins, and outstanding length. I love its purity, and it has classic Pavie Macquin character. This beauty will benefit from 2-4 years of bottle age and evolve gracefully over the following 15+ years. It's clearly a success in this vintage. The blend is 79% Merlot, 19% Cabernet Franc, and the rest Cabernet Sauvignon, representing 80% of the total production, with roughly 4,600 cases produced.

Blac and red fruits, with loads of spices and fresh flowers in the nose is a great introduction to the wine. On the palate, the wine is vibrant, polished, lively, and, which is the perfect backdrop for all of its sweet, red fruits. The finish is packed with a blend of crushed rocks and red fruits. The wine blends 79% Merlot, 19% Cabernet Franc and 2% Cabernet Sauvignon. Drink from 2026-2048.

The 2021 Pavie Macquin offers up aromas of cherries, blackberries and raspberries mingled with mint, spices and bay leaf. Medium to full-bodied, with a deep core of fruit framed by chalky tannins that assert themselves on the comparatively structured, mineral finish, it's a strong effort. - William Kelley

Though leaning to the light, trim aspect of the vintage, this reveals juicy energy behind the red currant and damson plum fruit notes, while red tea, sanguine and singed cedar accents score the finish. Nicely done. Merlot and Cabernet Franc. Drink now through 2036. - JM