A balance and beauty of red fruits with black berries, black currants and black cherries with some flowers. It’s medium-bodied with firm and refined tannins that give this wine presence yet it’s so refined and harmonious making you want to drink it now. It will age beautifully but no reason really to age it.

Deep garnet-purple in color, the 2021 Cabernet Sauvignon comes skipping out of the glass with bright, cheery scents of kirsch, black raspberries, red roses, and clove oil with suggestions of sandalwood and dusty soil. The full-bodied palate is electric with tension and energetic red and black fruit layers, supported by fine-grained tannins, finishing long and minerally. 546 cases were made.

The 2021 Cabernet Sauvignon also comes from more blocks in the estate vineyard compared to 2020 (due to a strict selection,) and it can be thought of as a second wine for the estate. All Cabernet Sauvignon, it sports a deep purple hue to go with a vibrant nose of cassis and ripe blue fruits as well as spring flowers, violets, and chocolate. Medium to full-bodied, nicely balanced, and elegant on the palate, it's beautifully layered and has a great finish.

Baker & Hamilton's 2021 Cabernet Sauvignon features a charming mix of red and black cherries, no real herbal notes and some cedar and vanilla nuances. Made entirely from Vine Hill Ranch fruit (It's under the same ownership), it's medium to full-bodied, open-knit, velvety and ready to drink now and for the next decade. The benchland blocks for this label are selected for their approachability, versus the upland areas that go into the more concentrated and structured flagship VHR bottling. - Joe Czerwinski

The 2021 Cabernet Sauvignon is absolutely gorgeous. Bright and nuanced, with tons of energy, the 2021 impresses with its vibrancy. This mid-weight, energetic Cabernet is a total charmer. Red/purplish fruit, lavender, rose petals, spice and pomegranate are beautifully delineated. Polish and sophistication are the calling cards here. - Antonio Galloni