The 2020 Syrah In The Rocks sees slightly more Viognier and is a co-fermented blend of 94% Syrah and 6% Viognier. Its ruby/plum color is followed by a more mineral-laced, masculine Syrah offering ample red and black fruits, notes of iron, sappy flowers, ground pepper, and lite gunpowder. Medium to full-bodied, concentrated, and pure, it's another elegant yet powerful, singular wine from this team with tons of classic Northern Rhône Syrah character.

A meaty and juicy syrah with grilled plums, roasted thyme, peaches, cloves and cherries here. Medium- to full-bodied, supple and delicious, with ripe tannins and fleshy dark fruit. Open already and very attractive, with a long and concentrated finish. 94% syrah and 6% viognier, co-fermented. Unfiltered and unfined. Drink or hold.

Dark earth tones and savory herbs slowly evolve into a blend of crushed blackberries and smoked meat as the 2020 In The Rocks smolders up from the glass. This is pure elegance on the palate, racy yet silky-smooth with juicy acidity that enlivens its tart wild berry fruits. It takes on a spicy edge through the finish, salty and savory with a citrus tinge. Crystalline tannins pinch at the cheeks. This comes across as approachable yet also perfectly balanced for the cellar. The In The Rocks is a blend of 94% Syrah and 6% Viognier.

Polished and nuanced, this Syrah has a deep yet elegant structure that unveils blackberry and raspberry flavors accented with stony minerality, black olive and savory beef tones, which build toward refined tannins. Drink now through 2032. 385 cases made.