The flagship from this great estate is the 2020 Châteauneuf Du Pape Boisrenard, which is based on 80% Grenache and small doses of 17 other varieties. This deeply hued beauty offers a stunning bouquet of blackberries, scorched earth, licorice, ground pepper, and sappy garrigue. I always find a Burgundian-like texture on this wine, and the 2020 is no exception – this is one to put into a blind tasting of Grand Cru Red Burgundies and shock your friends. Medium to full-bodied, ultra-pure, with grippy, sappy tannins, flawless balance, and a great finish, it’s pure class all the way. It's going to need at least 4-6 years of bottle age, but this is a wine you don't want to miss, and one of the finest wines I’ve tasted from this estate.

Full and generous on the palate, no lack of fruit or depth here. Powerful and plentiful fine tannins and a great, rising sense of energy and freshness. Impressive, with real finesse and precision - no excess weight, but great surging intensity and freshness. Contains at least 1% of all the 18 possible varieties of Châteauneuf-du-Pape. Grapes are grown across a variety of soil types in the lieux-dits Beau Renard, Cabrières and Coteau de l'Ange, vinified mostly in tronconic wooden vats, then aged in oak barrels of various sizes and ages, including 5% new oak.

Fresh aromas of crushed strawberries, dried cranberries, dark plums, rosehip and wild mint meld beautifully in the glass. Its acidity strikes brilliantly against a palate of black cherries, blueberries, blood orange, wild thyme, clove and pulverized green peppercorn. Rustic tannins envelop the palate and yield a long and intense saline finish. Cellaring through 2030+ should yield stunning complexities. — Anna-Christina Cabrales

This very impressive Chateauneuf has stacks of black fruit aromas and stunning tannin structure, with a very long driving finish that’s plush and fresh. A cuvee of 80% grenache with all the other varieties that the appellation allows. From biodynamically grown grapes with Demeter certification. Drink or hold.

The Grenache-led 2020 Châteauneuf-du-Pape Cuvée Boisrenard aged for one year in foudre, coming in at 15.5% alcohol. It has an edge over the traditional Châteauneuf-du-Pape, which is expected as it sells at a higher price. The 2020 Cuvée Boisrenard bursts from the glass with enticing aromas of rose petals, crushed violets, precisely defined red cherry, raspberry, strawberry and a twist of lavender and mint. Full-bodied and tightly-structured, I would give this at least four more years in bottle. -- Nicolas Greinacher

Boasts beautiful red currant, licorice and spice cake flavors that are concentrated and rich, yet balanced by salty minerality, earth and fresh pepper highlights. Shows smoke and singed sandalwood that fill in the backdrop, while graphite laces the still-grippy finish. This needs a bit of time to unfurl. Best from 2024 through 2035. — K.B.

Smoke, thyme, licorice, peppery spice and dark cherries permeate the nose. Round in texture with a polished edge to the sweet, black cherries and fennel on the palate, this is going to offer hedonistic pleasure early in life. The wine was made from an old vine Grenache dominated blend from vines varying in age from 70 to more than 100 years of age along with old vine Mourvedre, Syrah and all the other allowable grape varieties in the appellation. Drink from 2023-2036. Read more at:https://www.thewinecellarinsider.com/wine-tasting-note/?vintage=2020&wine=Domaine%20de%20Beaurenard%20(Paul%20Coulon%20et%20Fils)%20Chateauneuf-du-Pape%20Boisrenard