From the producer's first site that was planted in 1970, this wine is sumptuous in blackberry, fig and dark chocolate. A bright wisp of cassis shines on the midpalate, enlivening the bold, supple texture. Underlying layers of crushed rock and iron provide a welcome and intriguing minerality that highlights the finish. Best from 2027–2037. — Virginie Boone

(93-95 points) A barrel sample, the very deep purple-black colored 2017 Cabernet Sauvignon S.L.V. leaps from glass with baked black plums, blackberry pie and black currant cordial notes plus hints of wild sage, charcuterie, tapenade and tree bark. Full-bodied, firm and grainy, the rock solid foundation well frames the broody black fruit and it finishes earthy. - LPB

This leads with blackcurrants, stewed blackberries, eucalyptus and cloves. Some dried violets, too. It’s medium-to full-bodied with firm, silky tannins. Very well integrated. Lovely ripe fruit and sweet spices on the finish. Delicious. Drink or hold.

Warren Winiarski planted the SLV Vineyard in 1970 and just three years later produced the wine that would infamously go on to triumph over the other lauded reds in the 1976 Judgement of Paris. This site produces a more punchy, weighty Cabernet than that of the Fay vineyard next door. It’s sappy, brambly and pointed on the nose, displaying the warmth of the 2017 vintage. The palate is black-fruited, with dusty tannins and a long, dry finish. Decidedly ripe but retains a classic firm structure. (Drink between 2020-2040)

Compact, with a juicy core of blackberry and black currant fruit waiting to unwind. When it does, this will have lively licorice snap and singed apple wood notes. There's a subtle violet hint in the background to add some grace, but this has a nice sense of power overall. Best from 2021 through 2032. 2,096 cases made.