An incredible nose, so subtle with red fruits, mint, minerals, and all sorts of flowers give way to Cohiba cigar tobacco. The palate has such freshness and density, with perfectly polished tannins. Slightly leathery, like a wonderful Hermes bag. What a wine, please leave this for another ten years. Pull the cork in 2020. 10% Merlot. Find the wine

This wine is initially dense, almost thick enough to be cut with a knife. But then it becomes apparent that this is beautifully integrated and balanced, bringing together power, with the hallmark Lafite style and poise. In the end, you have a wine that promises an impressive aging potential along with delicious black currant fruits, acidity and a layer of striking tannins. Imported by Domaines Barons de Rothschild and multiple U.S. importers. — Roger Voss

A pair of balancing scales - one side depicting the sun, the other rain - is etched into the bottle, with the sun slightly winning out. At the northern boundary of Pauillac, abutting St-Estèphe, I’m always amazed at how this wine can exude such elegance compared to its peers a mile or two further south. This example of Lafite 2005 was reported to have significant bottle variation at the tasting. The bottle I tasted showed beautiful blueberry, leather and violet notes on the nose – a touch sage and thyme show after time. On the palate the Lafite touch comes in bounds – a beautifully elegant, lifted finish that reveals its class and grandiosity. A gloriously long finish. A classic Lafite for the long term.

Delivers blackberry, dried porcini, tobacco and licorice aromas. Full-bodied, with layers of velvety tannins and loads of dark chocolate, cigar box, currant, berry and mineral. The finish is long, with a coffee, almost meaty, aftertaste. Very beautiful and balanced. Best after 2013.

The 2005 Château Lafite-Rothschild is a beauty, and it has that quintessential power paired with incredible elegance and complexity that this Château does so well. Based on 89% Cabernet Sauvignon and 11% Merlot, it has perfumed notes of red and black fruits, freshly sharpened pencils, saddle leather, graphite, and spice. These all carry to a medium to full-bodied 2005 that has a layered, balanced mouthfeel, ripe tannins, and a great finish. It stays relatively focused and tight on the palate, and benefits from air. Drink bottles any time over the coming 20-30 years.

The 2005 Lafite-Rothschild is a gorgeous wine, but it is also very young. Readers lucky enough to own it will find a very classic, gracious Lafite-Rothschild that still needs a few years to be at its best. Bright red-toned fruit, crushed rocks, mint and licorice open first, followed by darker aromas and flavors that develop as the wine gains volume with air. Tasted next to its peers, Lafite is so typical of itself and less marked by the year. And that is one of the signs of a truly great terroir. Lafite-Rothschild is not as showy as many other wines in this vintage, but it is so true to its own identity, and that is the highest compliment I can pay it. The 2005 is 89% Cabernet Sauvignon, 10% Merlot and 1% Petit Verdot, done in 100% new oak, which is not at all noticeable. At the time, the Cabernet percentage was quite high, but that has now become the norm. Tasted two times. - Antonio Galloni

Having tasted the 2005 Château Lafite-Rothschild several times both blind and non-blind, it comes across as a First Growth politely requesting more time to "settle". Here, from an ex-château bottle tasted in Bordeaux, it delivers that graphite, pencil-box bouquet that unfurls gradually in the glass, biding its time, graceful but not intense. Parallel to some of its fellow 2005s, it is developing a little more spice, namely thyme and sage, than I recall. The palate is medium-bodied and beautifully balanced, to wit, a sophisticated Pauillac that priorities elegance and poise over intensity of fruit—in keeping with Lafite Rothschild's style. You come away with the sense that it will take its time and decline, giving away a great deal in its primacy, even if it is still more approachable than the 2005 Latour for example. Therefore, I would be inclined to set this aside for several more years. Tasted November 2014.- Neal Martin