Full-bodied and rich in structure but not weighty, with multilayered blackberry and raspberry flavors highlighted by roasted sage, licorice and orange peel notes that gather power and detail toward refined tannins. Drink...

The Pesenti Vineyard boasts 100-year-old, dry-farmed, head-trained Zinfandel vines. The nose is classic Zinfandel: baked red fruits, high-toned spice and dried orange peel. The palate leads with acidity, moderate tannins...

The 2023 Zinfandel Pagani Ranch is from a simply gorgeous and truly historic site, made in an elegant, medium-bodied style and blending 79% Zinfandel, 10% Alicante Bouschet, 9% Petite Sirah and 2% Mataro, fermented...

Refined and polished, with a simmering power beneath the surface, offering expressive flavors of raspberry, garrigue and savory that gather richness toward fine-grained tannins. Drink now through 2034. 1,900 cases made.