Elegant aromas of dried rose, tar and dried cherries mingle in this Barolo, showcasing the essence of the region. On the palate, vibrant red berry flavors intertwine with subtle truffle notes, balanced by firm yet...

A fine and pretty Barolo with plenty of strawberry and mushroom character. White truffle, too. It’s medium-to full-bodied and creamy with medium, round tannins. Delicious now and will improve nicely.

We ended the meal with a Piedmontese classic, the always exceptionally good NV Cappellano Barolo Chinato. From the house that invented it, this is a Chinato of real pedigree: long, suave, complex and rich, featuring...

The 2021 Barolo La Tartufaia offers a bit more textural depth than the other wines in the range. Hints of espresso, macerated wild cherry, dried flowers, herbs, menthol and licorice begin to open gradually. Soft, pliant...

The Giuseppe Mascarello 2018 Barolo Monprivato reveals an open and accessible personality. This wine is an immediate charmer. I tasted these wines with the Mascarello family seated across the table from me, and during our...

Alluring aromas of wild red berries, medicinal herbs and sweet and savory spices with subtle tea aromas swirl in the glass. The lifted palate is almost weightless before it gives juicy cherry notes and crushed wildflower...