(94+ points) The 2021 Clos de Tart Grand Cru is more sultry than Hubert Lignier's Clos de la Roche yet well defined, delivering the complexity you expect from this vineyard with cranberry, raspberry and just a hint of...

(90-92 points) Offering up aromas of cherries, raspberries, rose petals and dark chocolate, Audoin's 2022 Marsannay Clos du Roy is medium to full-bodied, ample and satiny, with bright acids and a succulent, charming profile.

I like the savory olive notes here, with peppercorns and salted almonds amongst the red berry fruit. Some nutmeg. Creamy and layered on the palate, with a medium body and silky yet very present tannins. Powerful fruit...

The 2021 Bonnes-Mares Grand Cru exceeds my predictions from barrel. It has an exquisite bouquet with black plum and raspberry fruit, hints of iris flower and violet neatly entwined with new oak. The palate is...

(92-94) A deft application of oak easily allows the earthy aromas of plum, red and dark berries and game to be appreciated. Once again there is very good volume to the powerful and solidly concentrated middle weight plus...

A rich, lacy red, offering black cherry, plum, iron and subtle tar flavors. This turns more muscular as the tannins announce themselves on the long, toasty aftertaste. Best from 2022 through 2035. — BS

The 2019 Clos des Lambrays Grand Cru Grand Cru has a very typical bouquet for the vineyard: quite floral in style and predominantly red-fruited, touches of kirsch and black truffle shavings and a light marine scent that...

This self-confidently dry and well-structured Gevrey-Chambertin has pronounced earthy and savory notes with a hint of soy sauce. It really benefits from some aeration in the glass, the delicate red fruits opening up...

The 2017 Nuits Saint-Georges Les Vaucrains ler Cru is a little animally on the nose, quite reduced at the moment. The palate is medium-bodied with chewy tannins. There is plenty of fruit here, sweet and Vosne-like in...

(92-94 points) The 2022 Vosne-Romanée Clos des Réas 1er Cru is the monopole of the Domaine where they recently conducted a geological study revealing much of the vineyard consists of marl with clay/limestone topsoil. It...

Exhibiting rose, cherry, wild strawberry, sandalwood and oak spice flavors, this tangy, fragrant red tightens up as it builds to the long, mineral-tinged finish, with refined tannins. Sleek and intense. Best from 2027...

The 2019 Chambolle-Musigny La Combe d'Orveau 1er Cru is understated on the nose. sous-bois-infused red fruit, hints of Earl Grey and chestnut lend complexity, but this remains nuanced and low key (in a positive way)...

Offers alluring freshness and pure flavors of cherry, raspberry and violet, accented by spice and a tinge of graphite. The tannins are present but well-behaved, finishing long and tactile. Best from 2016 through 2025. 5...

An ocean breeze-like amalgam of salinity, alkalinity, and animal nuances – along with fresh plum, cherry, peony, narcissus, and rose aromas – mark the alluring nose of Trapet’s 2007 Chambertin. Firmly tannic yet...

(90-92 points) Supple and perfumed, the 2022 Nuits-Saint-Georges 1er Cru Aux Cras delivers aromas of plums, raw cocoa, vine smoke, orange rind and petals, followed by a medium to full-bodied, pure and seamless palate...

(92-95) The nose is composed by a special kind of reduction that the Burgundians refer to as bourgeon de cassis is trimmed in copious wood. Otherwise there is terrific energy and intensity to the markedly stony big-bodied...

Saturated with black currant, blueberry, violet and spice flavors, this red is smooth and concentrated. Shows fine balance and a finish of earth and mineral. Best from 2018 through 2032. — B.S.