Super savoury and terrifically precise aromatics reveal capsicum and dried sage, bay leaf and blood orange citrus, cocoa nibs and dried violets dusted with white pepper. Plump and unabashedly full-bodied, with voluminous...

Creamy, juicy raspberry, blackberry and cassis fruit, this is wide-shouldered and opulent, gourmet character with cumin, baking spice, cedar, incense and spice. 75% new oak, director of winemaking Philippe Bascaules.