Louis Moreau farms 52 acres in the villages of Beines and Chablis, most of his parcels on sandy clay. He ferments this wine in stainless steel without added yeasts, then ages it on the fine lees. In 2018, he achieved a...

A subtle, flinty note of reduction gives way to creamy, chalky lemon on this wine's appetizing nose. The palate then sweeps in with unexpected juiciness and ripeness from the hot summer. A leesy, chalky texture lends...

(90-92 points) The 2018 Chablis Vaillons 1er Cru shows lovely texture and body, with the natural resonance that is such a signature of this warm site. Lemon peel, marzipan, spice and crushed flowers are all nicely...

This wine offers ripe yellow fruit and light spice flavors. Juiciness comes with the citrus tang, allied to a touch of toast and final tight, textured aftertaste. Age the wine more and drink from 2022. — Roger Voss

This white shows a sharp underpinning of acidity, which defines smoky peach, stone and lemon flavors. Remains balanced while the flinty, mineral elements build to a lingering conclusion. Drink now through 2027. - BS

(90-93 points) Grown on light soil at the top of the northern end. Clear pale primrose. A less intensely mineral bouquet with a bit of bacon fat. Quite rich with some flesh and a little bit of wood. There is depth to...

The 2020 Chablis Blanchot Grand Cru, half aged in 400-litre oak barrels, has a rather straightforward nose considering the vineyard in question, although it opens with aeration. The oak here is a little obtrusive. The...

(91-93 points) There is an interesting hint of crushed fennel to the aromas of mineral reduction, white pepper and quinine. The medium-weight and stony flavors are not quite as dense though they are finer while displaying...

(91-93 points) Here the restrained nose is more floral but less citrus in character with moderately prominent spice and quinine nuances adding breadth. The palate impression is one of contrasts as the succulent and round...

In much the same fashion as the Montée de Tonnerre, the floral character of the nose is quite prominent though the broad-ranging nose also displays notes of wet stone, pear, sea breeze and quinine. The delicious yet quite...

This comes from two parcels, facing east and south-west, respectively, making a very tidy 2.5ha in total. Showing the delicate touch of one of the very best winemakers in Chablis, this is a saline, focused, wonderfully...