(JD 92-94 points) The 2023 Château Bellefont-Belcier is beautiful, with a more focused, elegant, mineral-laced style. Black raspberries, chalky minerality, and spring flowers are just some of its nuances, and it's...

This is a blend of 50% Merlot, 35% Cabernet Franc and 15% Cabernet Sauvignon, matured in barrels using just 40% new oak, and in vats, for 15 months. Some smoky oak in the aromatic profile here, with a fruit profile that...

(JD 96-98 points) The Grand Vin 2023 Château Cheval Blanc is based on 52% Merlot, 46% Cabernet Franc, and 2% Cabernet Sauvignon and, as always, is resting in 100% new French oak. It's deep ruby/plum-hued and offers a...

Such gorgeous fruit, with extremely polished tannins and a persistent finish. The new oak comes out at the finish, but it should melt together with age. A joy to taste now but better in 2016.

Deep rich plum in colour, spiced cumin, loganberry, blood orange, cranberry and white pepper, there is the austerity here which was true even during En Primeur, now elongating into finesse and consistency of delivery...

Among the oldest estates in St Emilion, dating back to the Middle Ages, this is pure restrained limestone, and stands as an excellent reflection of why this type of terroir worked so well in 2018. The ph for example, is...