Elegant and precise, this version offers a wild, savory and spicy floral note up front. Built around a fresh and juicy berry center, with mineral details on the fringes and subtle forest floor elements chiming in...

A blend of 54% Cabernet Sauvignon, 25% Cabernet Franc, and 21% Malbec, the 2020 Nicolas Catena Zapata is deep garnet-purple in color. It rolls out with vibrant notes of redcurrant jelly, cassis, and baked plums, leading...

The single-varietal 2020 Finca Canal Uco Malbec is deep garnet-purple in color. Bold notes of black cherries, juicy black plums, and wild blueberries spring from the glass, followed by hints of lilacs, dark chocolate, and...

Coming from Argentina and based on 60% Malbec and 40% Cabernet Sauvignon, the 2010 Château Poesia is still youthfully purple-hued and has a gorgeous perfume of blue fruits, leafy tobacco, underbrush, and a hint of...

Plum, licorice, peppercorn and a hint of salt show in the bouquet of this balanced wine. It's full bodied, with well-integrated tannins. The vibrant palate delivers bright black-fruit flavors and peppery spice. It...

Deep purple, juicy and concentrated with fresh with ripe cherries, wild blackberries and blueberries, herbs and white peppers, elegant and polished with grippy finish. Winemaker Sebastian Zuccardi ferments and ages this...

Incredibly perfumed with violets and white flowers, followed by raspberry, cherry and strawberry flavors. Sliced lemon rind notes with mineral and fine wet sand undertones. Medium-bodied with fine tannins that run the...

Fermented with 50% whole clusters in both barrel and concrete vat, the 2022 Pinot Noir Treinta y Dos hails from Mainqué in Patagonia. A bright, ruby-hued wine, the nose presents aromas of wild herbs, sour cherry and...

A slightly muscular red, with a floral and brinelike edge to the densely packed, broad-textured core of blackberry, damson plum and cassis. Dried herb, spice and mineral notes fill out the well-structured finish. A good...

Served blind, I'd think this was a top Hermitage due to its smoky character, topped with mint, peppery herbs, barbecued meat, black currants, blackberries, along with a hint of blueberry. The palate is rich, full-bodied...

Served blind, I'd think this was a top Hermitage due to its smoky character, topped with mint, peppery herbs, barbecued meat, black currants, blackberries, along with a hint of blueberry. The palate is rich, full-bodied...

Plenty of red berries, moss, decayed roses and flowers with a hint of orange zest and truffle. Really tangy and bright on the palate with super fresh acidity and a lasting finish. Really nimble, elegant and succulent...