NV Le Père Jules - Cidre Brut Normandie
Normandy is best known for its apples, and when they are not being distilled into Calvados, they are fermented into airy and utterly quaffable hard cider. Four generations of the Desfriches family have worked their orchards to produce classic, traditional bottlings. The Desfriches farm several different varieties of apples and pears from sweet to sour to come up with just the right blend for their mouthwatering, low-alcohol ciders. Lively with acidity and soft with refreshing fruit, this juice disappears all too quickly!
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