The 2021 Vieux Château Certan may very well be the wine of the vintage on the Right Bank. Intensely aromatic and nuanced, with exceptional balance, the 2021 is super-classy right out of the gate. Naturally, it doesn't have the richness or density of most prior vintages, but it more than makes up for that with its sublime harmony and overall freshness. All the elements are so well proportioned. Readers should plan on cellaring this beauty for at least another handful of years. -- Antonio Galloni

(WE 96–98 points) The wine has freshness and a fine perfume that highlights the structure. There is a lovely velvet character to this wine, enhanced by the structure from the 20% Cabernet Franc in the blend. It is light, packed with fruit, beautifully aromatic. ROGER VOSS

(JS 96-97 points) Medium to full body with a supple, textured and firm tannin structure. Velvety and perfumed with fragrant notes of flowers, cloves, plums and raspberries. Broad and layered. Very supple and evolving. Opens on the palate. 77% merlot, 20% cabernet franc and 3% cabernet sauvignon.

In contention for wine of the vintage, and even better in the bottle than it was in the barrel, this gem pops with its display of flowers, spices, truffles, tobacco leaves, cherries, plums, and chocolate. The palate is influenced by its wealth of Cabernet Franc, and Cabernet Sauvignon in the blend. This is a wine of finesse, freshness, refinement, elegance, and vibrancy, leaving you with lift, and energetic, red fruits with tension, precision, complexity, and length that builds during the finish. The wine blends 77% Merlot, 20% Cabernet Franc and 3% Cabernet Sauvignon. Drink from 2026-2055.

Ripe juicy strawberry, this has a gorgeous intensity on the nose, really fragrant and expressive, in a rich deep, heavily-scented way. You get the ripeness here with smooth, silky tannins giving depth and intensity on the palate. Succulent with a sharpness, that hit of freshly picked strawberry and cherry juice - electric and bright with tension and direction. It’s softly spoken in one way, so quietly confident, yet showing so much detail in another, saying; "looking at how charming I can be". It has freshness and tension - ‘a cool climate VCC’ said Alexandre Thienpont. Bright acidity through delivered gracefully and sensitively with a gentle persistence. I love the delicacy, it has body no doubt, but it’s the detail that’s so captivating. A wonderful wine and one of the best from Pomerol in 2021. 3.63pH. A yield of 38hl/ha.

A blend of 77% Merlot, 20% Cabernet Franc, and 3% Cabernet Sauvignon, the 2021 Vieux Chateau Certan has a medium to deep garnet-purple color. It comes bounding out with exuberant notes of black cherries, juicy raspberries, and fresh, crunchy plums, giving way to nuances of lilacs, crushed rocks, forest floor, and garrigue. The medium-bodied palate has exhilarating tension, with fine-grained tannins and beautifully layered red and black berry flavors, finishing long with lots of mineral and floral sparks. Fireworks! - Lisa Perrotti-Brown

(95+ points) The 2021 Vieux Château Certan has turned out beautifully in bottle, unfurling in the glass with aromas of dark berries, cigar wrapper, black truffle, burning embers, mint and rose petals. Medium to full-bodied, deep and layered, with impressive density, beautifully refined tannins and a long, gently vanillin-inflected finish, it's a blend of 77% Merlot, 20% Cabernet Franc and 3% Cabernet Sauvignon, the latter imparting complexity and structure. The result is somewhat reminiscent of the estate's exceptional 2011, one of the wines of that unheralded vintage. - William Kelley

Skilful winemaking, with fragrant curling aromatics, gunsmoke, cigar. This is a year for taking the pleasure in aromatics, so make sure you give it time to open up, as there is a lovely structure here that curls around red roses, raspberry puree, full of joy. No chaptilisation, very light fining. 65% new oak, 3.63ph. Harvest September 24 to October 6.

Harvested between the September 24 and October 6, the 2021 Vieux Château Certan is 77% Merlot, 20% Cabernet Franc, and 3% Cabernet Sauvignon (planted in 2012), raised in 65% new French oak. The alcohol hit 13.5% with a pH of 3.65. Ripe yet crunchy black cherries, sappy tobacco, spring flowers, and a kiss of crushed stone-like minerality all emerge on the nose, and it's medium to full-bodied, has a pure, silky, seamless mouthfeel, beautiful tannins, and the classic spine of acidity of the vintage. It clearly offers pleasure today with its vibrant, elegant style, yet this will cruise in cold cellars on its overall purity, balance, and acidity.