This is so good to taste with vibrant aromas and flavors of sliced fresh strawberries, lemon zest and Sicilian orange. The acidity just lifts this light- to medium-bodied wine to a different level and ends with crunchy and bright fruit that is so refreshing to drink. So good that I would drink it for breakfast! Enjoy this now.

Showing lots of varietal character, the 2021 Il Frappato reveals dusty red stone, wild berry and a hint of sweet apricot. The wine is firm and tense, yet it also manages an absolutely weightless approach that makes it so easy and fun to drink. It embraces a contemporary style that would pair with the healthy foods we want to eat today, with lots of vegetables and white meats. - Monica Larner

The 2021 Il Frappato mixes dusty earth tones with dried violets, wild blueberries and wet stone to form its delicate yet enticing bouquet. It’s soft and soothing on the palate, with floral-laced wild berries and hints of citrus that slowly saturate. The 2021 tapers off long and lightly structured as sweet tannins resonate over a core of red licorice. This is an understated beauty, yet patience is recommended. -- Eric Guido

This Frappato from 40-year-old vines in Vittoria is vinified using wild yeasts, followed by a 20- to 30-day maceration then maturation for 18 months: 30% in large Slavonian oak barrels and 70% in concrete. Sweet and leafy red fruit scents introduce an energetic palate; intense, airy and tangy. It's light and juicy but with clear verticality supported by chalky tannins.