Ripe, with smoky layers of cassis, cedar, leather, and sage, the 2019 Cavalli is 50% Cabernet Sauvignon, 35% Petit Verdot, and the remainder Cabernet Franc, and spent 18 months resting in barriques and tonneaux. It is...
Ripe, with smoky layers of cassis, cedar, leather, and sage, the 2019 Cavalli is 50% Cabernet Sauvignon, 35% Petit Verdot, and the remainder Cabernet Franc, and spent 18 months resting in barriques and tonneaux. It is full-bodied, with meaty iron richness, ripe tannins, and notable snappy acidity. It is sunny with ripe fruit and Mediterranean herbs, but it retains a chiseled and tailored feel. Drink 2025-2040.